Showing posts with label chocolate. Show all posts
Showing posts with label chocolate. Show all posts

Monday, 11 October 2010

Chocolate Week: 11-17 October - a recipe

Chocolate biscuit bars

With chocolate, brazil nuts and fruit, these bars are irresistible.

Ingredients

  • 8oz/200g Traidcraft brazil nut cookies
  • 4oz/100g margarine
  • 4oz/100g Traidcraft raisins and sultanas
  • 1oz/25g Traidcraft muscovado sugar
  • 2oz/50g syrup
  • 1oz/25g Traidcraft cocoa powder
  • 4oz/100g Traidcraft chocolate for covering

Method

  1. Crush the biscuits.
  2. Melt the margarine in a pan, then mix in the syrup, sugar and cocoa powder.
  3. Take the pan off the heat and add biscuits and dried fruit.
  4. Press the mixture into an 8" (20cm) sandwich tin or baking tray.
  5. Break the chocolate into a basin. Stand a small basin in a large one filled with some hot water to melt it.
  6. Spread the chocolate over the biscuit mixture.
  7. Put in fridge to cool.
  8. Cut into slices.
(Recipe is one of several available at the Traidcraft website).

Thursday, 4 June 2009

REDUCED - Organic Dark Chocolate & Peppermint Crisp

Hurry they are going fast!

Crunchy peppermint crystals made with natural flavours and Filipino cane sugar, encased in organic dark chocolate with a minimum 58% cocoa content.

Monday, 30 March 2009

Easter Holidays


By choosing Fairtrade this Easter, people can share and enjoy these sweet treats with family and friends while helping to ensure cocoa farmers and their families in developing nations are getting a fair deal.

Buying Fairtrade chocolate also helps tackle the issues of child trafficking and labour - both major problems resulting from cocoa production which are sure to leave a bitter taste in any chocolate lover’s mouth.

More and more local people are coming to the Small World to buy Fairtrade products, including chocolate, because they know it is a practical way to purchase great tasting, sustainably produced goods that provide a better deal and stable livelihoods for the world's poorest producers.

The last day of trading before the shop closes for Easter will be Thursday 12th April (10-12 & 2-4). The Small World Shop will be closed on Good Friday and Easter Saturday, reopening on Tuesday 17th at 10 a.m.